DCU BSc in Bioprocessing

Ever imagined coming up with a new food product that could be manufactured in bulk and sold in supermarkets around the world? Or perhaps you think you could devise a smarter way to distribute fragile vaccines on a large scale? If a career as an innovative, can-do problem solver in fields such as food and drink or drugs and pharmaceuticals appeals to you, the new BSc in Bioprocessing at DCU could be the perfect choice to start you on that path.

Applicants to this course must apply via DC180 Biological Sciences General Entry where In your year one, you will develop your scientific skills and get a strong grounding in biochemistry, genetics, cell biology and microbiology. 

Our panel met virtually recently to 'Discover your Future in Biology' and  you can listen back now.