HE Course of the Week: TU942 – Culinary Arts, Level 8 at TU Dublin
Posted on April 19, 2022
TU942– Culinary Arts – Level 8 - TU Dublin is a unique programme which reflects developments in Culinary Arts education world-wide. It combines practical reflective classes in kitchens and restaurants with an in-depth theoretical knowledge-base and the development of communication, critical thinking, problem solving and personal skills in the participants. This degree programme reflects the strong partnership between education, the individual student and the hospitality and food industries.Among the features of the programme is the availability of study options reflecting the diversity of career opportunities available to graduates. Students are required to complete supervised professional internships (work placement) in industry as part of the programme.
Entry Requirements
Subjects
Higher
6
2H5s
Minimum Grade in
Maths
English OR Irish
O6/H7
O6/H7
Applications from QQI Level 5 are welcome. Check out all the QQI courses that are accepted for this course here.
Property Management, Management Training & Development in Hospitality
You will be awarded a Bachelors of Art (Hons) in Culinary Arts upon completion.
Career Progression:
This programme provides the qualifications, knowledge and skills required to be successful in a variety of career opportunities.Students who have reached the appropriate honours standard may have access to a range of Masters Degrees in TU Dublin and elsewhere in Higher Education. The MSc in Culinary Innovation and Food Product Development may be of particular interest.