DEV SITE ..48
Cork College of FET - Tramore Road Campus
Cork College of FET - Tramore Road Campus
Course Code
5M5267 5M3807
Zone
Level
NFQ Type
Major
Duration
1 Year
Attendence
Full Time

Course Summary

Course Category: PLC (Further Education - FET) - Apply directly to College

The food and drink industry in Ireland is a very important indigenous industry, providing interesting and well paid employment. Consumers require attractive, convenient and safe food products that also offer health promoting benefits and skilled scientists are required to manufacture and develop these products.

Skills and knowledge in areas such as science and technology, food safety and nutrition are the focus of this course. Throughout the course you will gain insights into the manufacture and the nutritional content of current food products, and how to develop new exciting innovative products.

Course Details

Cork College of FET - Tramore Road Campus
College Link  >  Applied Biology - Food Science

Colleges often have information about the course on their own website, along with other useful information relating to the college. (Note: Not always available)

This course prepares you for working in the following Career Sectors:

What will you study?

    Biology 5N2746
    Chemistry 5N2747
    Food Chemistry 5N2748
    Food Processing 5N5245
    Laboratory Skills 5N2751
    Mathematics 5N1833
    Microbiology 5N0737
    Nutrition 5N2006
    Communications 5N0690
    Work Experience 5N1356
Important
  • Colleges may add/remove modules to keep the course updated and to meet demands.
  • Almost all PLC courses have a Work Experience module, which requires students to find their own placement in an area directly related to their course.

Progression to CAO Courses

Higher Education Links Scheme (HELS)

This course leads to a QQI Major Award, and provides progression opportunities to a number of Higher Education courses, including those in the CAO.

To view CAO courses to which this award provides a possible progression route, click below:

QQI Code
5M5267

To calculate Points based on your QQI award results, use the PLC Points Calculator.

The Student - Career Interests

This course is typically suited for people with the following Career Interests:

Investigative

The Investigative person will usually find a particular area of science to be of interest. They are inclined toward intellectual and analytical activities and enjoy observation and theory. They may prefer thought to action, and enjoy the challenge of solving problems with sophiscticated technology. These types prefer mentally stimulating environments and often pay close attention to developments in their chosen field.

Naturalist

Not surprisingly, some aspect of the natural sciences will run through the Naturalist's interests - from ecological awareness to nutrition and health. People with an interest in horticulture, land usage and farming (including fish) are Naturalists.

Some Naturalists focus on animals rather than plants, and may enjoy working with, training, caring for, or simply herding them. Other Naturalists will prefer working with the end result of nature's produce - the food produced from plants and animals. Naturalists like solving problems with solutions that show some sensitivity to the environmental impact of what they do. They like to see practical results and prefer action to talking and discussing.

Further Research

Qualifax
Explore this course on Qualifax

Qualifax is the National Learners Database. (Note: Link not always available)

National Statistics for this Award (All Ireland)

The following data provides general information about this Award from colleges across Ireland.

Disclaimer: These links are to web sites outside of CareersPortal and we accept no responsibility for the information on them.

Career Progression

The food and pharmaceutical industries are among Ireland’s largest employers and have a large potential for employment.

Job opportunities for students who complete this course include:

  • Laboratory assistants.
  • Operators in food and pharmaceutical industries.
  • Supervisor/manager in food retail outlets.
  • Worker/supervisor in food preparation.
  • Small food business operators.

Colleges News

No current news items
Close