Course Summary
Our MSc programme in Food Business and Innovation is offered by the College of Business & Law at University College Cork (UCC) in Ireland. It prepares students for a career in the dynamic world of food business and will set you up to play a lead role in the analysis of key sectoral issues and strategic management of the ever-evolving food industry.
College Link
Career Sectors
This course prepares you for working in the Career Sectors below. Follow the links to get a fuller understanding of the sectors you are preparing for.
Entry Requirements
Consideration under Recognition of Prior Learning (RPL) may also be given to applicants who have a minimum of three years of relevant professional experience, subject to the approval of the Programme Director.
Application Details
Closing Date
Rolling deadline. Open until all places have been filled. Early application is advised.
Start Date 9 September 2024
Fees
The Non-EU fee for this course is €18,900.
Deposits
If your course required a deposit, that figure will be deducted from your second semester fee payment in January.
EU student fee payment
Fees for EU students are payable in two equal instalments. First payment is at registration in August and the second in January.
International student fee payment
International Students can pay in two equal instalments once they have paid the appropriate deposit. The initial payment is due on registration and the balance usually by the end of January.
How can I pay?
You can pay by Credit/Debit card online or by credit transfer.
Questions?
If you have any questions on fee payment email our Fees Office at [email protected].
The Student
Career Interests
This course is typically suited for people with the following Career Interests. If these interests do not describe you, this course may prepare you for work you may not find satisfying.
Enterprising
Enterprising people like situations that involve using resources for personal or corporate economic gain. Such people may have an opportunistic frame of mind, and are drawn to commerce, trade and making deals. Some pursue sales and marketing occupations. Many will eventually end up owning their own business, or in management roles in larger organisations. They tend to be very goal-oriented and work best when focused on a target. Some have an entrepreneurial inclination.
Naturalist
Not surprisingly, some aspect of the natural sciences will run through the Naturalist's interests - from ecological awareness to nutrition and health. People with an interest in horticulture, land usage and farming (including fish) are Naturalists.
Some Naturalists focus on animals rather than plants, and may enjoy working with, training, caring for, or simply herding them. Other Naturalists will prefer working with the end result of nature's produce - the food produced from plants and animals. Naturalists like solving problems with solutions that show some sensitivity to the environmental impact of what they do. They like to see practical results and prefer action to talking and discussing.
Career Progression
Our Food and Innovation course is ideally suited to graduates who seek employment opportunities in a broad sector of food and non-food settings; these areas include market research, consumer research, food business management, product marketing, and brand management, new product development, food retail organisations, the financial sector as food analysts, research institutions and policy organisations, and organisations that support food firms nationally and internationally.
What are our graduates doing?
Graduates on sister programmes have secured employment in international food and non-food firms (Glanbia, Ornua, Kerrygold Ireland, Britvic, Danone, Aldi, Dawn, AIB, LinkedIn), banks, food agencies (Bord Bia, UK Home-Grown Cereals Authority, Teagasc), brand management and marketing departments (Kerry Foods, Musgrave Group, Nestle), non-food agencies (Enterprise Ireland, IBEC, Bord Bia), market research firms (AC Nielsen, Spark Market Research, Dunhumby) and in Higher Education (Munster Technological University, Waterford Institute of Technology, University of Lancaster).