
Fire Service, Dublin Airport
The Airport Fire Service plays a vital role in the operation at Dublin Airport. We caught up with the B Crew for a behind the scenes look at a day at the station.
The Airport Fire Service plays a vital role in the operation at Dublin Airport. We caught up with the B Crew for a behind the scenes look at a day at the station.
Stacey Bradley is employed as a Forest Resource Manager with Irish Forestry Unit Trust (IForUT). Stacey studied Forestry in Waterford Institute of Technology and progressed to the level 8 one year add-on programme in Land Management in Forestry in WIT
Oisin McGrath is a pilot in the Irish Air Corp. He studied and completed Degree in Aeronautical Engineering in University of Limerick, and applied to the Air Corp in his final year in college. He now flies regularly on a variety of missions and is trained to fly on a
Catherine Day is Secretary General of the European Commission. She studied Economics and Politics at UCD. Her job is located in Brussels where she works together with all twenty eight EU states on policies. Her job is centered in a very stimulating multi-national environment
Cian O’Mahony is a science teacher based in Cork. Here he talks about how he chose his career and what his job is like. Science Ambassadors include newly qualified and well established Irish scientists. They work in science and technology, love their work and want to help others
Ciaran MacSamhrain works as an engineer for Transport Infrastructure Ireland. French has been hugely beneficial in Ciaran's career as he worked in France where he was involved in supervising the manufacturing of the Luas trams
Philip Weinman is a Project Manager in Construction. He is responsible for project managing the design and construction teams to ensure a building project is compliant with Building Regulations, meets Client specifications and is delivered to the agreed time schedule and budget
Nichola O'Higgins owns and runs a fish shop in Wicklow with her Husband, who is also a Chef. The job entails sourcing the best supply of fish, presenting it in the most attractive manner, providing advice to her customers on how to cook it, marketing their services, keeping