Colin Butterly has worked his way up from apprentice Carpenter / Joiner to trainee Site Manager, offering him greater opportunities and more responsibility. He is currently studying in DIT for a level 7 degree in Construction Management which he gained advanced entry into due to his trade qualification
Mark Maguire is a third year apprentice electrician. Having worked in the autoelectrical trade for five years he then began employment as an apprentice electrician with Designer Group. Mark would consider Construction Studies and Maths to be very important subjects that he uses daily in his work
Brenda O'Loughlin is a McDonald's Franchisee. When she finished her Leaving Certificate, she went on to do the Accounting Technicians course in Rathmines. During her last year in college she was offered a temporary job in Citibank, which she instantly loved and she remained there for
Nichola O'Higgins owns and runs a fish shop in Wicklow with her Husband, who is also a Chef. The job entails sourcing the best supply of fish, presenting it in the most attractive manner, providing advice to her customers on how to cook it, marketing their services, keeping
Des Lalor is a Wind Engineer for ESB . He is responsible for providing technical expertise in all aspects of wind monitoring, wind farm design and energy yield assessments. Des holds a Bachelor degree in Civil & Environmental Engineering, a Masters degree in Wind Energy and is also
Frank Morrison is the Operations Manager in the National Project Office in the HSE in Manorhamilton. His job involves the implementation of the National Recruitment Strategies for the HSE and the development of policies in relation to the national recruitment campaign. He is a Registered Psychiatric Nurse and also
Fergal Feehely is a Painter Decorator who took over the family business in 2008. After his Leaving Cert Fergal went on to complete a four year apprenticeship course in conjuntion with CIT, as well as a certificate in AutoCAD and a correspondence course in Robotics
Brendan White is a Fish Filleter working for Albatross Seafoods in Donegal. He has done a number of different courses for his job, including a Filleting Course, a Forklift Course and two HACCP Courses, in the last few years. He has just completed a E.C.D